All our egg dishes are made with free range eggs. For a low carb option we can substitute hash browns with cottage cheese. Egg whites + $2

Breakfast Classic

Served with hash browns or fruit and toast, pancakes or french toast

2 Eggs Your Way * - $10

[ scrambled, basted, sunny side up, poached, over easy-medium-hard] Add meat +$4 [ bacon, ham, sausage or turkey sausage]

Steak and Eggs* - $23

Skirt steak cooked to your liking

Huevos Rancheros* - $16

2 over easy eggs served over corn tortillas with chorizo, black beans, queso fresco and homemade salsa

Cajun Scrambler - $16

3 eggs scrambled with andouille sausage,bell peppers, onion and cheddar cheese


Turkey Sausage Scrambler - $16

3 eggs scrambled with turkey sausage, spinach, onion, tomato and mozzarella cheese

Breakfast Specials

Salmon Platter - $18

Smoked salmon, tomato, onion, capers, bagel with cream cheese

Breakfast Sandwich - $12

2 scrambled eggs with cheddar cheese, choice of bacon, ham or sausage served on toast, bagel or croissant. Accompanied by hash browns

B & G - 4 pieces $10

2 pieces $7

Biscuit and gravy, add 2 eggs* + $3

Pigs in the Blanket [2] - $10

2x2x2 - $10

2 eggs* 2 pancakes 2 sausage links or bacon

2x4 - $10

2 eggs* 4 pancakes


Made with 4 eggs, served with hash browns or fruit and toast, pancakes or french toast

Southwest - $16

Chorizo, jalapeno, onion, cilantro, avocado, pepper jack cheese

Denver - $16

Ham, onion, bell peppers, cheddar or swiss cheese

Bistro - $16

Bacon, avocado, cheddar cheese

Greek - $16

Spinach, tomato, onion, kalamata olives, imported feta cheese

Meatlover- $17

Bacon, ham, sausage, cheddar cheese


Veggie - $16

Broccoli, spinach, onion, bell peppers, mushrooms, swiss


Salmon - $16

Smoked salmon, scallions, cream cheese



Served with 2 eggs your way* and side of toast, pancakes or french toast

Bistro - $16

Bacon, avocado, cheddar cheese

Mexican - $16

Chorizo, jalapeno, avocado, onion, tomato, cilantro, pepper jack cheese

Veggie - $15

Broccoli, mushroom, spinach, avocado, cheddar or feta cheese

Meatlover - $17

Bacon, sausage, ham, cheddar or swiss chees

CBH - $16

Corned beef, onion

BYO - $18

Cheddar cheese included, choose any 3 ingredients [ham, bacon, sausage, turkey sausage, chorizo, andouille, broccoli, mushroom bell, pepper, jalapeno, cilantro, tomato, onion] Add $1 for each extra topping or $2 for avocado

French Toast

Bistro French Toast - $10

[Add strawberries, blueberries or banana + $2 each]

Cinnamon Swirl - $10

Topped with banana and walnuts

Nutella Banana - $12

Stuffed Apple - $12

Breakfast wraps

Made with 3 eggs, served with side of hash browns or fruit

Mexican - $13

Chorizo, jalapeno, avocado, onion, cilantro, pepper jack cheese

Greek - $12

Spinach, tomato, onion, kalamata olives, imported feta cheese

Classic - $12

Bacon, onion, cheddar cheese


2 poached eggs* served over english muffin, topped with hollandaise sauce. Hash browns or fruit included

Classic - $14


Salmon - $18

Smoked salmon and avocado

California - $17

Bacon and avocado

Florentine - $14



4 thin crepes topped with powdered sugar and whipped cream

Nutella, Banana, Strawberries - $12

Blueberry Mascarpone - $12

Creme de Banana - $12

Apple Pecan - $12


Buttermilk or Multigrain

Full order [3] - $10 /Short stack [2] - $8

[Add blueberries, strawberries, pecans or chocolate chips +$2 each]

Apple Pecan - $13

Banana Walnut - $13


Belgian Waffle - $10

[Add blueberries, strawberries, banana, chocolate chips or pecans + $2 each]

Mini Waffle Flight - $12

4 mini waffles with 4 different toppings

Oatmeal, Yogurt and Fruit

Old Fashioned Oatmeal - $8

Served with berries and side of honey

Steel-Cut Oats - $8

Served with barries and side of honey

Yogurt Parfait - $8

Greek plain yogurt with berries, granola and side of honey

Fruit Bowl - $5

Mixed fruit, may vary depending on the season

Berries Bowl - $7

Mixed berries

*These food iteam can bo ordered raw or undercooked or may contain raw or undercooked ingredients. The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information