BREAKFAST
All our egg dishes are made with free range eggs. For a low carb option we can substitute hash browns with cottage cheese. Egg whites + $2
Breakfast Classic
Served with hash browns or fruit and toast, pancakes or french toa
2 Eggs Your Way * - $10
[ scrambled, basted, sunny side up, poached, over easy-medium-hard] Add meat +$4 [ bacon, ham, sausage or turkey sausage]
Steak and Eggs* - $23
Skirt steak cooked to your liking
Huevos Rancheros* - $16
2 over easy eggs served over corn tortillas with chorizo, black beans, queso fresco and homemade sal
Cajun Scrambler - $16
3 eggs scrambled with andouille sausage,bell peppers, onion and cheddar cheese Turkey Sausage
Scrambler - $16
3 eggs scrambled with turkey sausage, spinach, onion, tomato and mozzarella cheese
Breakfast Specials
Served with hash browns or fruit and toast, pancakes or french toa
Salmon Platter - $18
Smoked salmon, tomato, onion, capers, bagel with cream cheese
Breakfast Sandwich - $12
2 scrambled eggs with cheddar cheese, choice of bacon, ham or sausage served on toast, bagel or croissant. Accompanied by hash browns
B & G - 4 pieces $10
2 pieces $7
Biscuit and gravy, add 2 eggs* + $3
Pigs in the Blanket [2] - $10
2x2x2 - $10
2 eggs* 2 pancakes 2 sausage links or bacon
2x4 - $10
2 eggs* 4 pancakes
Omelettes
Made with 4 eggs, served with hash browns or fruit and toast, pancakes or french toast
Southwest - $16 - $16
Chorizo, jalapeno, onion, cilantro, avocado, pepper jack cheese
Denver - $16
Ham, onion, bell peppers, cheddar or swiss cheese
Bistro - $16
Bacon, avocado, cheddar cheese
Greek - $16
Spinach, tomato, onion, kalamata olives, imported feta cheese
Meatlover- $17
Bacon, ham, sausage, cheddar cheese
Scrambler - $16
Broccoli, spinach, onion, bell peppers, mushrooms, swiss
Salmon - $16
Smoked salmon, scallions, cream cheese
Skillets
Served with 2 eggs your way* and side of toast, pancakes or french toast
Bistro - $16
Bacon, avocado, cheddar cheese
Mexican - $16
Chorizo, jalapeno, avocado, onion, tomato, cilantro, pepper jack cheese
Veggie - $15
Broccoli, mushroom, spinach, avocado, cheddar or feta cheese
Meatlover - $17
Bacon, sausage, ham, cheddar or swiss chees
CBH - $16
Corned beef, onion
BYO - $18
Cheddar cheese included, choose any 3 ingredients [ham, bacon, sausage, turkey sausage, chorizo, andouille, broccoli, mushroom bell, pepper, jalapeno, cilantro, tomato, onion] Add $1 for each extra topping or $2 for avocado
French Toast
Bistro French Toast - $10
[Add strawberries, blueberries or banana + $2 each]
Cinnamon Swirl - $10
Topped with banana and walnuts
Nutella Banana - $12
Stuffed Apple - $12
Breakfast wraps
Made with 3 eggs, served with side of hash browns or fruit
Mexican - $13
Chorizo, jalapeno, avocado, onion, cilantro, pepper jack cheese
Greek - $12
Spinach, tomato, onion, kalamata olives, imported feta cheese
Classic - $12
Bacon, onion, cheddar cheese
Benedict
2 poached eggs* served over english muffin, topped with hollandaise sauce. Hash browns or fruit included
Classic - $14
Ham
Salmon - $18
Smoked salmon and avocado
California - $17
Bacon and avocado
Florentine - $14
Spinach
Crepes
4 thin crepes topped with powdered sugar and whipped cream
Nutella, Banana, Strawberries - $12
Blueberry Mascarpone - $12
Creme de Banana - $12
Apple Pecan - $12
Pancakes
Buttermilk or Multigrain
Nutella, Banana, Strawberries - $12
[Add blueberries, strawberries, pecans or chocolate chips +$2 each]
Apple Pecan - $13
Banana Walnut - $13
Waffles
Belgian Waffle - $10
[Add blueberries, strawberries, banana, chocolate chips or pecans + $2 each]
Mini Waffle Flight - $12
4 mini waffles with 4 different toppings
Oatmeal, Yogurt and Fruit
Old Fashioned Oatmeal - $8
Served with berries and side of honey
Blueberry Mascarpone - $12
[Add blueberries, strawberries, banana, chocolate chips or pecans + $2 each]
Yogurt Parfait - $8
Greek plain yogurt with berries, granola and side of honey
Fruit Bowl - $5
Mixed fruit, may vary depending on the season
Berries Bowl - $7
Mixed berries
*These food iteam can bo ordered raw or undercooked or may contain raw or undercooked ingredients. The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information